job details

Matchtech is a leading global engineering recruitment specialist, with over 30 years’ experience in successfully matching job-seekers with hiring employers within the engineering industry.

 Education and Experience

•High school diploma or GED; 4 years experience in the event management, food and  beverage, sales and marketing, or related professional area.

 OR

•2-year degree from an accredited university in Hotel and Restaurant Management,  Hospitality, Business Administration, or related major; 2 years experience in the event  management, food and beverage, sales and marketing, or related professional area.

 CORE WORK ACTIVITIES

 Managing Banquet Operations

•Projects supply needs for the department, (e.g., china, glass, silver, buffet presentations,  props)

•Applies knowledge of all laws, as they relate to an event

•Uses banquet beverage “Use” records to control liquor costs and manage the banquet  beverage perpetual inventory

•Ensures accurate customer billing for banquet events

•Ensures coordination and execution throughout the event

•Attends pre-conference meetings to ensure specifications of the group event are well executed

 Leading Banquet Team

•Attends and participates in all pertinent meetings

•Leads shifts and actively participates in the servicing of events

•Leads discussions to review scheduled events and proactively avoid service challenges and  failures Incorporates guest satisfaction as a component of departmental meetings with a focus  on continuous improvement